US tariffs: impact on agri-food and packaging

Staff Cart-One 17/06/2026 0

The Italian agri-food sector looks with growing concern at the possible introduction of new customs tariffs by the United States, a measure that could heavily penalize Made in Italy exports and have direct repercussions on the food packaging supply chain as well. US tariffs: impact on agri-food and packaging. Italy, with over 67 billion euros in agri-food exports in 2024, recorded an 8% growth compared to the previous year, confirming its position among the main exporting countries in the world. However, the hypothesis of new US tariff barriers risks slowing down this positive trend. Read also: “New CAC 2025 rates: what changes for paper, wood, glass, and plastic

Why US tariffs worry Italy

According to Denis Pantini, Head of Agri-Food at Nomisma, the additional tariffs are part of a strategy to rebalance the American trade balance, which has long been in deficit towards the European Union. The deficit exceeds 200 billion dollars for goods, although it softens when considering the trade of services. Right in the crosshairs could end up Italian agri-food products, which are the most exposed to exports towards the US among all EU countries, with a share of 12% of the total value of sector exports.

The Italian products most at risk of tariffs

Many of the symbolic products of the Made in Italy agri-food sector depend significantly on the US market. Among the most exposed we find:

  • Cider (72%), Pecorino Romano and Fiore Sardo PDO (57%),
  • White wines from Trentino-Alto Adige and Friuli Venezia Giulia (48%),
  • Toscana red wines PDO (40%),
  • Extra virgin olive oil (32%),
  • Vinegars (30%), mineral waters (28%),
  • and also Parmigiano Reggiano and Grana Padano (17%).

These are significant percentages, which make it clear how closely Italian agri-food exports are tied to the American market.

The most exposed Italian regions

The economic consequences will not be distributed evenly. Some Italian regions, particularly in Central and Southern Italy, risk greater impacts. Sardegna is the most vulnerable: it produces over 90% of Pecorino Romano PDO and sends 49% of its agri-food exports to the United States. Followed by Toscana, where oil represents 42% of exports towards the US and wines 33%. Lazio also exports 58% of its olive oil to the US, while Abruzzo sends 28% of its pasta and bakery products. In Campania, 26% of wine exports are destined for the American market.

Packaging for export: a strategy to react to tariffs

In the midst of this uncertain scenario, food packaging can play a key role in facing the changes imposed by the international context. Rethinking packaging becomes a priority. Investing in sustainable, efficient packaging optimized for logistics means reducing costs, increasing product attractiveness, and adapting more easily to alternative markets. Smart packaging helps businesses position themselves better even in contexts where competitiveness is played out on details such as traceability, food safety, aesthetic appeal, and environmental impact.

Cart-One alongside agri-food businesses

In a market increasingly influenced by geopolitical and commercial factors, Cart-One proposes itself as a strategic partner for Italian companies, offering customized and export-ready packaging solutions. Our corrugated cardboard boxes, studied for the needs of the agri-food sector, meet international standards and are designed to enhance every product with efficiency, aesthetics, and sustainability. Do you need a more competitive, sustainable packaging ready to overcome new barriers? Cart-One is ready to accompany you with tailor-made solutions for the Italian agri-food sector of today... and tomorrow. Contact us for more information. See also: “Sustainable packaging: what influences Italian consumers' purchases

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Staff Cart-One 18/06/2026

Food product labeling: what changes with the new MIMIT guidelines
Food product labeling represents one of the most important tools for ensuring transparency and trust between producers and consumers. The new MIMIT (Ministry of Enterprises and Made in Italy) guidelines, published on September 18, 2024, introduce significant updates on the quantitative ingredients declaration (QUID).   Food product labeling: what changes with the new MIMIT guidelines. These changes aim to make food ingredient communication clearer and more uniform, an essential aspect for both domestic and international markets. But what are the implications for companies in the food sector? And how can packaging help comply with these regulations? Let's find out.   See also: “Greenwashing: the new regulatory framework and the implications for packaging companies”   What changes with the new guidelines: the focus on QUID The new provisions of MIMIT focus on the mandatory nature of the quantitative ingredient declaration, known as QUID (Quantitative Ingredient Declaration). This element is key to informing consumers about the quantity of the main ingredients of a product and ensuring an informed choice. The QUID declaration is mandatory in three specific cases: When an ingredient is mentioned in the product name: for example, names like “chocolate biscuits” or “orange juice” require a clear indication of the percentage of chocolate or orange used. When an ingredient is highlighted on the label: through images, colors, or text like “with fresh milk” or “with butter”, it is necessary to specify the quantity of the highlighted ingredient. When an ingredient is essential to characterize the product or differentiate it: for instance, “cereal bread” must declare the percentage of cereals it contains. Why QUID matters QUID is not just a regulatory matter, but also an element of transparency that increases consumer trust toward the product and the company. Clear and precise information improves the shopping experience and allows a direct comparison between similar products.   Food categories involved and specific updates The guidelines do not just establish general rules, but introduce specific clarifications for different categories of food products: Prepackaged products: labeling must be legible, complete, and visibly positioned. Milk and fresh pasta filata cheeses: these products require additional information to ensure proper understanding of their characteristics by the consumer. Meats used as ingredients: special attention is dedicated to this category, with the aim of ensuring traceability and a clear distinction between similar products sold in different countries.   The value of the guidelines for the international market The new standards offer a competitive advantage to Italian companies exporting their products. Clear and uniform labeling facilitates sales in foreign markets, where similar regulations often govern the composition and presentation of products.   The role of packaging in food labeling Packaging is a crucial element to ensure compliance with the new guidelines. A label must not only be compliant, but it must integrate harmoniously with the packaging design, maintaining legibility and visual impact. Here is how packaging can support companies: Support for legible and visible labeling: boxes designed by Cart-One offer dedicated spaces for label application, ensuring they are clearly visible and easily readable by consumers. Enhancement of product aesthetics: with well-designed packaging, mandatory information can be presented in an orderly manner, without compromising overall aesthetics. Sustainable materials for green communication: besides complying with regulations, using recyclable or eco-friendly materials communicates the company's sustainability values, which are increasingly appreciated by consumers today.   How to adapt to the new MIMIT guidelines Companies in the food sector must consider these aspects to comply with the new regulations: Label design review: ensure that all mandatory information is present and easily readable. Packaging optimization: choose packaging that enhances the label and supports clear communication. Innovation through customization: integrate creative designs to stand out from the competition, without compromising compliance.   Cart-One as a partner for food labeling Cart-One offers tailor-made packaging solutions for the food industry, combining functionality, aesthetics, and sustainability. Whether it is packaging for prepackaged products or boxes for milk and cheese, our solutions are designed to meet regulatory requirements and enhance your products.   Packaging as a tool for transparency and value The new MIMIT guidelines represent a step forward in the transparency and quality of food labeling. For companies, packaging is not just a support for labels, but a strategic element to strengthen consumer trust and stand out in the market.   With Cart-One, you can count on innovative, sustainable, and compliant packaging solutions that help you respect regulations and value your products.   Contact us to discover how we can support you on your path toward increasingly effective and competitive packaging.   Read also: “29th Comieco Report: paper and cardboard recycling in Italy, 2023 marks a new historic record”
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Staff Cart-One 18/06/2026

Packaging labeling: mandatory since January 1, 2023
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Staff Cart-One 19/06/2026

CONAI environmental contribution: what’s new for 2022
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